Having breakfast with oatmeal protein cookies, that sounds good doesn't it! These healthy oatmeal cookies can be made in no time & are very tasty. Also delicious as a snack.
Ingredients
- 3 tablespoons raisins
- 200 grams of oatmeal
- 120 grams of vegetable margarine
- 4-5 tablespoons of nut milk
- 150 grams palm sugar
- 1 scoop Ekopura Natural Vegan Protein Blueberry
Preparation
- 1. Preheat the oven to 175 °C.
- 2. Wash the raisins and pat dry.
- 3. In a bowl or in a food processor, mix all the ingredients into a sticky dough that forms one piece.
- 4. Dust the work surface with some flour or sprinkle some more oatmeal on it. On this, form the dough into a roll about 4 cm in diameter.
- 5. Brush the baking tin with some margarine. Cut the dough into slices and place them on the baking sheet.
- 6. Bake in the hot oven for 15 - 18 minutes until the slices become nice cakes and light brown. Let them cool on the baking sheet.
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