Fancy a tasty snack packed with protein? Then go for these Organic Chocolate Protein Brownies! Perfect as a responsible snack. All ingredients are of organic origin.
Ingredients
- 100 grams of coconut flour
- 100 grams of raw cacao powder
- 50 grams Ekopura Natural Whey - Smooth Cacao protein
- 1 teaspoon agave syrup
- 1 teaspoon salt
- 1 teaspoon baking powder
- 8 eggs
- 100 grams melted coconut oil
- 200 milliliters organic milk
Method of preparation
- Preheat the oven to 180 degrees. Line an oven dish with baking paper.
- Mix the coconut oil, milk and eggs separately.
- Then mix everything together with a mixer.
- The dough should form a nice thick porridge. If it is too dry add a little more milk.
- Grease a baking sheet or use baking paper.
- Spread the dough in your baking tray and shake it back and forth so it is even.
- Then bake in the oven for about 35 minutes.
- Meanwhile, make the topping by mixing 3 tablespoons of date syrup with 2 tablespoons of cocoa and 1 teaspoon of coarse sea salt. Coat the brownie with the topping and sprinkle some more nuts on top.
Then cut into pieces and enjoy!!!
Check out our blog for more delicious and healthy recipes.
